Basic concepts in Biochemistry: a student's survival guide
by GILBERT, Hiram F.
Edition statement:2nd Published by : McGraw-Hill / Health Professions Division (New York) Physical details: xv, 331p., illus, includes index ISBN: 0071356576. Year: 2000| Item type | Location | Call number | Status | Date due | Barcode | Item holds |
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 Books |
Chapman Library
Reference
The CSUC library is the nerve centre of all academic related activities in the University College. All academic affiliated functions such as teaching, research and learning find their functional support-base in the library where such materials are organized for easy accessibility to the university College community. |
QP 514.2 gib (Browse shelf) | Available | 3921 |
Total holds: 0
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| QP 36 mad Human biology | QP 36 mad Human biology | QP 36 mar Essentials of Anatomy and physcology | QP 514.2 gib Basic concepts in Biochemistry: a student's survival guide | QR 41.2obi Medical microbiology simplified | QR 41.2 cow Microbiology: a system approach | QR 41.2 cow Microbiology: a system approach |
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